Pub faves

  • $13

    HOT HAMBURGER

    2 Beef patty with sauteed onion and mushroom with gravy

  • $13

    FISH & CHIPS

    Beer battered haddock deep fried until golden brown served with lemon, coleslaw and fries

  • $13

    CHICKEN POT PIE

    A blend of carrots, onions, celery and chicken in a creamy sauce, topped with golden pastry. Served with your choice of side.

  • $13

    STEAK & MUSHROOM PIE

    Tenderloin tips braised in a rich mushroom sauce then topped with pastry and gravy. Served with your choice of side.

  • $13

    SHEPHERD’S PIE

    A seasoned mix of minced sirloin, corn, diced carrots, celery and onions topped with mashed potatoes, cheddar cheese and baked until golden brown. Served with your choice of side.

  • $13

    MEATLOAF

    Homemade meatloaf served with mash potatoes.